Green coffeeGreen coffee refers to the dried Arabica beans after harvesting. These can be prepared as a tea-like infusion. Green coffee became famous for its very high chlorogenic acid content.
CHARACTERISTICS: - antioxidant - handpicked - whole beans - suitable for home roasting. - 100% organic Arabica green coffee (Peru)
PREPARATION: It is largely unknown that green, raw coffee beans can also be brewed with hot water. This beverage, known as green coffee, came to Europe from the USA as part of the superfood movement. It is said to have numerous positive properties, ranging from supporting weight loss to regulating blood pressure and blood sugar levels.
DURABILITY: Green coffee beans have a shelf life of at least 12 months. Experience shows that viable seeds can easily be stored for several years. Please always store in a dry place, protected from light.