Coffee made from roasted lupins is arguably the finest coffee substitute available. Lupins are legumes belonging to the legume family and are characterized by their high protein content. Sweet lupins are edible and still contain sufficient bitter compounds. Coffee made from "lupins," as many call it, was first documented in Germany in 1897 and is now experiencing a well-deserved renaissance. Like coffee beans, lupins are roasted, developing a surprisingly full-bodied aroma that comes very close to real coffee.
This coffee is caffeine-free, gluten-free, and rich in plant-based protein. A harmonious and well-rounded hot beverage for those who appreciate mindful enjoyment at any time of day. Anyone who likes caffeine-free coffee will love DUNKELSTEINER LUPIN COFFEE .
